Step 1:

Heat oven to 425 degrees.

Line a baking sheet with parchment paper.

Step 2:

In a large bowl, toss your potatoes with with 1tbsp Ranch Hand seasoning and 1 tbsp olive oil.

Step 3:

Once they’re well coated, lay out on the lined baking sheet and bake for 25 minutes, until golden

Step 4:

Heat a large skillet over medium high heat, add some olive oil and saute the diced onion until soft. 

Step 5:

Then add the ground beef and cook until no longer pink.

Step 6:

Drain. Add 2 tbsp Steak it Easy and the green chiles.

Step 7:

Let simmer for 3-5 minutes for the flavors to come together.

To assemble the bowls, add the roasted potatoes, ground beef, lettuce, cheese, tomatoes and diced pickles.

Drizzle with the sauce and enjoy!